Most of the food I buy is from a store called Aldi. I love their low prices and am able to stick to my $50 weekly food budget (for a household of 2). The following ingredients were used in this recipe:
2lb "Carne Picada" style steak. This is just thinly chopped up steak I buy from Aldi.
Couple tbs Extra Virgin Olive Oil
6 Hoagie Rolls
18 Slices of Provolone Cheese, mine were circular shaped and I cut them in half. I used 3 half cheese slices per hoagie roll so that they were extra cheesy.
1 Red Onion
1 Sweet Onion
Seasoning for Meat:
1.5 tsp garlic salt
1/4 tsp ground pepper
1 tsp Italian dried herb seasonin
1 tbs extra virgin olive oil
Olive Oil Spread for Hoagie Rolls:
4 tbs extra virgin olive oil
1/8 tsp garlic salt
1/4 tsp Italian seasoning